A beautiful, soft wheel wrapped in wine-cured fig leaves. Featuring unusually aromatic and refreshing notes, it gets sharper as it ages. Made with organic vegan wine from northern California, it is perfect served with fruit and crackers.
Free of cholesterol, lactose, egg, gluten and soy. Non-GMO product.
Ingredients: Organic Cashews, Filtered Water, Organic Chickpea Miso (Organic Chickpeas, Organic Rice Koji, Sea Salt, Water, Koji Spores), Organic Fig Leaves, Organic Wine, Sea Salt, Nutritional Yeast, Cultures